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The great difference?

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BARTHENAU Vigna S. Michele


Vigna KOLBENHOF


Vigna RECHTENTHALER SCHLOSSLEITEN


BARTHENAU Vigna S. Urbano


Vigna STEINRAFFLER


Vigna ROCCOL


Vigna PIRCHSCHRAIT

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VIGNA

Only the term “Vigna”

guarantees the origin of a single-vineyard wine

and is combined with the famed name of the vineyard parcel.

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Pinot Bianco

Grape variety: Pinot Blanc

Soil: Light marl, soils which warm up quickly in spring.

Winemaking: The grapes are lightly pressed, the must is clarified by natural sedimentation and fermented using temperature control.

Description: Medium-full straw yellow in colour, fresh aromas of peach combined with apple and pear on the nose, elegant and zesty on the palate, harmonious in structure, round with masses of finesse and a hint of nut on the finish.

Food Choices: Appetisers and fish dishes.