WEISSBURGUNDER
Hofstätter classification
Classic Wines
Clear, medium straw yellow. Graceful, lively aroma exhibits floral and peach notes with nuances of apple and pear. Elegant and harmonious structure on the palate with refreshing acidity and delicate fruit that is rounded out on the finish with subtle hazelnut.
Grape Variety
Pinot Blanc
Soil
Light marly soil that warms easily.

Food
pairings
Appetisers and fish dishes.

Serving temperature
8° - 10° C

Vinification
Immediately after the harvest the grapes are subject to a gentle pneumatic pressing in the cellar. The must is clarified by natural sedimentation and fermented using temperature control. A following period of refinement is carried out on fine yeast before the wine is bottled.