- Intense ruby red colour
- Compact, warm, concentrated bouquet with notes of blackberry jelly and nuances reminiscent of forest floor
- Very fine tannin structure on the palate with a long, elegant finish
Merlot
Food pairing
Grilled red meat, hearty main courses
Serving temperature
15 – 17 °C
(59 – 63 °F)
(59 – 63 °F)
Grape variety
Merlot
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