- Straw yellow
- Classic nuances of Mosel slate on the nose
- Dry, with refreshing notes of citrus fruit
Riesling trocken (dry),
Dr. Fischer
Riesling Mosel
Food pairing
Appetizers, fish dishes, white meat, Asian cuisine
Serving temperature
8 – 10 °C
(46 – 50 °F)
(46 – 50 °F)
Grape variety
Riesling
back to all wines