Sauvignon | Tenuta J. Hofstätter | Alto Adige | Tramin
Food pairing
Appetizers, fish, white meat
Serving temperature
8 – 10 °C
(46 – 50 °F)
Grape variety

Sauvignon – a variety that is long at home Alto Adige

  • Lively pale yellow with subtle green highlights
  • Enticing bouquet with notes of gooseberry, elder blossom, and nettle
  • Crisp and vibrant on the palate