- Deep dark garnet red with a nearly black core
- Deep, concentrated and pleasantly rustic, yet still elegant
- Earthy minerality and spicy notes
Vigna
Steinraffler
Lagrein
Food pairing
Red meat, game, mild cheeses
Serving temperature
15 – 17 °C
(59 – 63 °F)
(59 – 63 °F)
Grape variety
Lagrein
Single-Vineyard
Steinraffler farmstead
Lagrein, the unique, autochthone grape variety of Alto Adige finds a perfect climate at this farmstead caressed by the Lake Caldaro breezes.
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